Best huts around Mesocco are found in the Moesa region, offering diverse alpine experiences for hikers and nature enthusiasts. This area provides shelter and starting points for exploring mountainous landscapes, including high-altitude lakes, valleys, and prominent peaks. The region features a mix of guarded huts, self-catering bivouacs, and facilities equipped with restaurants. Mesocco's terrain is suitable for various hiking routes and offers opportunities to observe local wildlife.
Last updated: July 1, 2026
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Alp Danatz, Splügen / Bodmastafel 1790 m: Alp Danatz, a horseshoe-shaped alpine pasture with stables for 132 cows and 40 pigs, and a large dairy hut, built of fieldstone with a gneiss slab roof. Alp Danatz in Splügen is managed as a cooperative alpine pasture. Approximately 110-120 cows are grazed there each summer (mostly from Splügen and Sufers). Cheese has not been produced on the alp for many years. The milk (produced according to Bio Suisse guidelines) is transported daily by milk tanker to the Splügen dairy, where it is processed into cheese, butter, yogurt, and other specialties. At the beginning of summer, the cows are let out onto the pastures in the Bodmenstafel region (lower pasture); from mid-summer onward, they are moved to the upper pasture (Lattenstafel). ... The pastures south of the Bodmenstafel chairlift towards the Splügen Pass also belong to the Danatz Alp and are used as a pasture for dry cattle.
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The lake's location is unique; it already had 16 degrees Celsius today. A breathtaking landscape. The flora and fauna are also unique and diverse. Pure enjoyment!
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Fridge with drinks, cheese, and ice cream. Payment by cash or Twint.
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An incredibly beautiful place, which we easily reached on foot from Splügen. The hut is not staffed, but can be booked for one night. Drinking water is fetched from the spring by boat... row across the upper Surettasee, enjoy the panorama, and refill your drinking water supplies at the spring... a truly adventurous experience.
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Hotel Bodenhaus, Splügen in the Rheinwald The Bodenhaus has been the solitaire of Splügen since it was built in 1722. The building originally served as a storage room for transported goods, contained the post office and offered accommodation and food for travelers. In 1822 the Bodenhaus was converted into a comfortable hotel. The guest books contain famous names such as: Albert Einstein, Friedrich Nietzsche, Wilhelm Conrad Röntgen, William Turner, Napoleon III and Archduke Ferdinand Maximilian of Austria. Text / Source: Hôtel Bodenhaus, Splügen https://www.hotel-bodenhaus.ch/entdecken#:~:text=Das%20Bodenhaus%20ist%20seit%20seiner,zu%20einem%20komfortablen%20Hotel%20umgebaut.
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Feel free to look at the photos of the food on Google Maps before you sit down 😉
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History of the goat in Valsertal The importance of goats in Valsertal «Anyone who is unable to keep a cow in Vals happily 'chases' a number of goats around and is therefore called 'es Geisspeirli'. – This dry sentence from Jörger’s ‘Bei den Valser des Valsertals’ in no way does justice to the importance of the Geiss for the people of Vals. Jörger then catches up on this further down, where he explains: ‘In addition to the cattle, every farmer keeps a number of goats, a dozen or more. They appear in all shapes and colors, with or without horns, the hornless ones are called 'Mutscha'. The Vals goat is the companion of the cow on the alp. For the summer milk during the hay harvest, goats from the Lugnez used to be leased and paid with butter or sheep's wool. In his work Das Alpwesen Graubündens (1947), Richard Weiss also emphasizes the importance of keeping goats, especially for the socially disadvantaged class. 'Today, as in the past, the goat is important and indispensable, especially for the poor among the population as a dairy animal, the 'cow of the poor'. Text / source: Geissalp - Peil https://www.geissalp-peil.ch/
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Visitors to Mesocco frequently enjoy Ober Surettasee and Seehütte, which offers a unique high plateau experience with stunning views of surrounding mountain peaks. Another highly-rated option is Quarnei Hut, known for its incomparable views of the Malvaglia Valley and delicious regional dishes. The Zervreila Restaurant and Dam is also a popular spot, built from old wooden houses directly at the Zervreila reservoir.
Yes, Capanna Buffalora is a notable guarded hut in Val Calanca, open during the summer months. It offers 30 beds, half-board options, and internal sanitary facilities. It's also committed to ecological principles, using solar cells for electricity and a biological wastewater treatment plant.
Quarnei Hut is considered family-friendly and is accessible within 1.5 hours from the Cusié parking lot, or 4 hours from the Dagro cable car. Rifugio Alp de Fora is also easily accessible, about a 1.5-hour walk from Braggio after taking the cable car from Arvigo, making it suitable for groups.
The area around Capanna Buffalora is rich in wildlife, with chamois, ibex, deer, and marmots frequently observed. This hut is nestled below the tree line amidst larch forests and alpine flora, offering panoramic views of the Calanca Valley. The region generally features high-altitude lakes, valleys, and prominent peaks.
Yes, Rifugio Pian Grand is a self-catering bivouac hut located between the Misox and Calanca valleys. It provides 18 sleeping places and is equipped with a gas stove, cooking utensils, wool blankets, and mattresses. Water is available from a source about 100 meters west of the hut.
Many huts, like Capanna Buffalora, are open during the summer months, which is ideal for hiking and enjoying the alpine flora. The region offers diverse experiences, but summer generally provides the most favorable conditions for accessing and staying in the huts.
Rifugio Pian Grand is notable for its architecturally distinct buildings, designed as triangular prisms that pay homage to the mountains. The Zervreila Restaurant and Dam also has a unique history, built from old wooden houses from the former village of Zervreila, which is now submerged in the reservoir.
Capanna Buffalora serves as a primary base and stage point for the challenging yet fascinating 50 km "Sentiero Alpino Calanca" route, making it an excellent starting point for multi-day adventures. Rifugio Pian Grand is also a rewarding destination for those undertaking multi-day hikes like the Sentiero Alpino.
The Mesocco region offers a variety of outdoor activities. You can find numerous hiking trails, including moderate and difficult options like the route to Pizzo Uccello or the Passo del San Bernardino on the Walserweg Graubünden trail. For cycling enthusiasts, there are MTB Trails and Gravel Biking routes, such as the Trail del Lago d'Isola or the Splügen Gravel Bike loop. Many huts serve as excellent starting points for day hikes and summit ascents.
Capanna Quarnei provides unparalleled views of the Malvaglia Valley. Similarly, Capanna Buffalora boasts a panoramic position overlooking the Calanca Valley, offering breathtaking vistas.
Capanna Buffalora offers half-board (dinner and breakfast) with vegetarian options available upon request. Quarnei Hut also provides half-board with typical regional dishes at affordable prices. The Zervreila Restaurant and Dam is a restaurant-equipped facility directly at the Zervreila reservoir.
Mobile reception can vary. At Capanna Buffalora, mobile signal is limited, though Swisscom, Sunrise, and Orange generally have 3/5 reception. Two telephones are available for communication. Rifugio Alp de Fora, however, states that mobile network reception is available for Swisscom, Sunrise, and Orange.


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